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Bartender
“WOW” your guests by serving everything from chilled wines to flambé drinks with finesse and sophistication!
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emerit trained Bartenders learn the best selling techniques, enhance their beverage knowledge and increase their marketability by developing a wide range of transferable skills. Your guests will stay longer, return often and generate positive word-of-mouth for your establishment.
With emerit Bartender training, bartenders can study the following modules:
- Tourism Awareness
- Professionalism
- Interpersonal Skills
- Food and Beverage Product Knowledge
- Tools and Equipment
- Service Support Duties
- Providing Service
- Beverage Preparation and Service
- Processing Payments
- Responsible Alcohol Service
- Sanitation and Safety
Bartender Training Products:
emerit Bartender National Occupational Standards
- Represents the collective expertise of Bartenders and industry leaders across Canada.
- Identifies the specific skills you need to perform your job like a professional.
- Provides valuable information on popular drink recipes, key terms glossary and more!
emerit Bartender Workbook
This unique, self-study guide provides everything you need to become a master of mixology! The usefulness of this guide extends far beyond the classroom walls – from garnishing to advanced drink preparation techniques, this is a guide you will reference throughout your bartending career.
emerit Online Learning
Enhance your learning experience with emerit Bartender on-line training. This option is perfect for those who want a self-directed, flexible training solution. The easy-to-use modules include rollover tips, helpful checklists, interactive diagrams, matching exercises and more.
emerit Bartender Trainer’s Guide
With the emerit Bartender Trainer’s Guide you can deliver effective, current, in-house training. Perfect for both one-on-one and group settings, this guide provides everything you need to deliver training that goes well beyond. The Bartender Trainer’s Guide is available as download only.
Professional Certification:
Be recognized nationally as an exemplary Bartender with the Tourism Certified Professional (TCP) credential, and be counted amongst the elite in the industry! Your path is clear: pass an industry endorsed knowledge exam and performance evaluation, and possess the required hours of relevant bartending experience. You have the option of using one of the emerit Bartending training options to prepare for certification or you can challenge the process if you feel prepared.
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