This Food and Beverage Manager online course will help you develop excellent sales and customer service skills, proven human resource management skills, and good communication and leadership skills. This module is the third of five, focusing on Operations. This is an excellent resource to help you prepare for the current certification program.
Your access to this Emerit online product will expire one year from the activation date. You will receive a reminder 30 days prior to expiration.
Module C: Operations
- Maintain appropriate staffing levels
- Book and monitor large functions
- Build a competitive, attractive and cost-effective menu for your food and beverage establishment
- Maintain an adequate inventory base
- Manage finances effectively
This product is no longer available.