Includes:
- Downloadable copy of the National Occupational Standards
- Certification Prep Pack
- Access to the online exam
- A work history verification
The online exam must be proctored--a certification coordinator will help make these arrangements.
To request the work history verification, candidates must have 750 hours of work experience in the occupation OR 500 hours of work experience in the occupation if the candidate is Emerit certified as a Food and Beverage Server or Banquet Server. This experience must have been acquired in the three years prior to the work history verification being requested.
Successful candidates will be awarded the Tourism Certified Professional (TCP) designation.